Carrot and Espelette pepper spread with fresh goat cheese

Presentation of the Carrot and Espelette Pepper Spread with fresh goat cheese

The Espelette Carrot and Pepper Spread is perfect for all your aperitifs. It combines the sweetness of carrots with the unique flavor of Espelette pepper. Fresh goat cheese brings lightness and a creamy texture. This organic spread will accompany all your moments of conviviality and can even be used in cooking, in recipes for quiches or homemade savory tarts.

History of the brand

Created in 2008, Amaltup is an innovative and dynamic company. Its primary mission is to promote seasonal surplus milk production. Every spring, the peak in goat's milk production causes a waste of whey, although it is very rich in taste and nutrients. Amaltup therefore uses this milk to create original aperitif products and gourmet milk jams. The company supports the entire local sector and organic farming. Original and tasty products, and environmental values, we say yes!

Recipes based on the Carrot and Espelette Pepper Spread with fresh goat's cheese - How to use the Carrot and Espelette Pepper Spread with fresh goat's cheese?

• On blinis as an aperitif;
• To be enjoyed with vegetable sticks;
• On breadsticks;
• In your homemade pie or quiche recipes.

Ingredients of the Carrot and Espelette Pepper Spread with fresh goat cheese

• Carrot 58.5%*, fresh goat cheese 33%*, extra virgin olive oil*, fine Guérande salt, yellow onion*, cider vinegar*, Espelette pepper AOP 0.4%, white pepper*
• Capacity: 100g