Bar of Colombian Dark Chocolate and Coffee Chips

Presentation of the Colombian Dark Chocolate Bar and Coffee Chips

Coffee lover? This artisanal chocolate is made for you! The latest original creation from the Marseille chocolate factory, La Baleine à Cabosse , wonderfully combines cocoa and Colombian coffee. This dark chocolate from Colombia is sprinkled with small Colombian coffee chips which give it all its originality. An exceptional alliance of terroirs. Coffee fan, definitely worth discovering.

History of the brand

La Baleine à Cabosse is an artisanal chocolate factory in Marseille. She is one of the rare artisans in France (there are only around thirty) to make her chocolates from bean to bar using exceptional grand cru cocoa. Created in 2017 after a trip to Colombia, by a passionate couple, La Baleine à Cabosse offers you a beautiful range of chocolates which retain the raw, authentic and vegetal taste of rigorously selected cocoa beans. Their work is done on the principles of fair trade and in favor of sustainable agriculture. La Baleine à Cabosse offers you a whole range of grand cru dark chocolate, milk chocolate, raw chocolate and a range of original creations with chocolate bars with timut pepper, lava salt or coffee. To discover urgently!

Recipes based on Colombian Dark Chocolate Bar and Coffee Chips -How to use Colombian Dark Chocolate Bar and Coffee Chips

• To be enjoyed as a dessert
• To accompany a strong coffee
• For all your gourmet desires during the day

Ingredients of the Dark Chocolate Bar and Coffee Chips

• Colombian cocoa, sugar, cocoa butter, Colombian coffee chips
• Capacity: 80g