Domaine Parigot Burgundy Hautes Côtes de Beaune – Clos de la Perrière

Presentation of the Domaine Parigot Bourgogne Hautes Côtes de Beaune – Clos de la Perrière

A light ruby ​​color typical of Pinot Noir. Nose of red fruits with aromas of raspberry, redcurrant and light notes of vanilla. The palate restores the aromas present on the nose with notes of wild raspberries, morello cherries but also a slightly peppery touch and a fine mineral sensation. This Bourgogne Hautes Côtes de Beaune – Clos de la Perrière from Domaine Parigot is full of delicacies while retaining crunch and freshness. The icing on the cake: a beautiful length in the mouth and a finesse worthy of its Bourgogne Hautes Côtes de Beaune appellation. Very pleasant from today, it will gain complexity for at least 5 years.

HISTORY OF THE DOMAIN

Domaine Parigot is a 19-hectare family estate located in Meloisey, in the heart of the Hautes Côtes de Beaune in Burgundy . Alexandre, who took over from his father Régis, refined the style of the estate and continued to improve the wines while remaining at unbeatable prices for the region. Domaine Parigot has thus built a solid reputation for the best quality/price ratio in all of Burgundy among wine lovers and the specialist press. With plots located in Burgundy Hautes Côtes de Beaune , Savigny-lès-Beaune, Beaune, Volnay, Pommard and Meursault, Domaine Parigot honors Pinot Noir and Chardonnay in the most prestigious Burgundy appellations with exemplary regularity.

FOOD AND WINE PAIRING

Roasted rabbit saddles, oven-baked capon, pork tenderloin, flank steak with shallots, grilled veal hanger steak, Cantal cheese, etc.

INFORMATION

Vintage: 2023

Region: Burgundy

Name: Burgundy Hautes-Côtes-de-Beaune

Grape variety(ies): Pinot noir 100%

Alcohol: 13°

Culture: Reasoned Culture

Aging: Oak barrel

Terroir: Clay-Limestone

Cellar potential: 5 years.

Serving temperature: 14°- 16°