Advent Calendar 2024, assortment of sweets - François Doucet

Presentation of the 2024 Advent Calendar, assortment of sweets - François Doucet

The 2024 Advent Calendar by François Doucet Confiseur en Provence. An original gift to wait until December 24. 24 chocolate candies or melting fruit pastes to discover each day. Discover 1 to 5 delicacies to savor each day, for a gourmet journey to the land of delights that will delight young and old! The ideal advent calendar to surprise and please.

BRAND HISTORY

Since 1969 , the François Doucet confectionery has been promoting the heritage of ancestral recipes and confectionery know-how. François and Maggy Doucet created the François Doucet Confiseur confectionery when they took over an old almond crusher in Oraison. For 50 years, the Provençal company has been designing and manufacturing exceptional confectionery that delights the palates of gourmets. The excellent artisanal know-how and the quality of the products was rewarded in 2017 with the award of the "Entreprise du Patrimoine Vivant" label. The terroir, traceability, quality of raw materials : all essential criteria for the Doucet family to create quality confectionery. Thus, 75% of the fruits used in the fruit pastes come from Provence , the cocoa and chocolate come from fair and sustainable production participating in the Cocoa Horizons program and the almonds and hazelnuts used in the products are rigorously selected.

RECIPES

To wait every day of December until the 24th.

INGREDIENTS AND PACKAGING

Ingredients: Sugar, white chocolate 12.6% (sugar, cocoa butter, skimmed MILK powder, MILK fat, emulsifier: SOY lecithin, natural vanilla flavouring), caramel flavoured milk chocolate 9% (sugar, cocoa butter, whole MILK powder, cocoa mass, caramel powder (skimmed MILK powder, MILK proteins, sugar, butter (MILK)), whey powder (MILK), LACTOSE, emulsifier: SOY lecithin, caramel and natural vanilla flavouring), dark chocolate 9% (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavouring), milk chocolate 8% (sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavouring), ALMONDS 4.5%, HAZELNUTS 4%, syrup glucose, pear puree, crispy cereal (rice flour, sugar, raising agent: sodium bicarbonate, salt, natural flavouring), apricot puree, strawberry puree, flavourings, caramel powder (sugar, glucose syrup, reconstituted whole MILK powder, CREAM (MILK) from Isigny; Salted BUTTER (MILK) from Isigny AOP, Guérande IGP salt, emulsifier: rapeseed lecithin), flavourings, cocoa paste, invert sugar, raspberry pulp, morello cherry puree, fig pulp, candied orange peel (orange, sugar, glucose syrup), cocoa butter, nougat cream (roasted blanched ALMONDS, wheat glucose syrup, sugar, honey, natural vanilla flavouring, EGG albumin, unleavened bread (potato starch, sunflower oil)), blueberry pulp, lavender honey, candied lemon peel (lemon, sugar, glucose syrup), coating agents: gum acacia and shellac, gelling agent: pectin, MILK powder, lime powder (glucose syrup, lime juice concentrate, separating agent: silicon dioxide), Grand Marnier® extract, powder cocoa, roasted coffee, acidifier: citric acid, concentrated BUTTER (MILK), coloring: beta-carotene, cinnamon, soy lecithin, colorings: E132, E129*, E102*, E110*, salt, aromatic plants, spirulina, stabilizer: sorbitol, alkalized low-fat cocoa powder (low-fat cocoa powder, acidity regulators: E524; E501i).

Capacity: 200g