Provence Basil Bag - Max Daumin

Presentation of Provence Basil - Max Daumin

Basil from Max Daumin comes directly from Provence . In the form of dried leaves, carefully sorted, this basil from Provence will bring sunshine to your dishes.

BRAND HISTORY

Max Daumin has always appreciated nature, plants and the use that we can make of them in terms of gastronomy! Naturally curious, he is constantly ready to explore new flavors, scents and aromas. Having inherited the passion for spices from his mother, born in Madagascar, Max decided to reproduce her use of it: always use a freshly ground spice for an explosion of flavors.

All the delicious aromas of spices fade and degrade quickly once ground, so Max Daumin had the idea of ​​storing freshly ground spices in small cartons to preserve their delicious scents from light, air and humidity. humidity. Simply for the taste: Independent sensory analysis demonstrates the taste superiority thanks to the carton compared to traditional packaging (glass jar, tinplate):

- for olfactory perceptions: + 56% at 2 months, + 72% at 6 months

- for taste perceptions of: + 44% at 2 months, + 59% at 6 months

RECIPES

Basil is most aromatic when used fresh, but fresh basil should be added at the end of cooking, as excessive heat will significantly deplete the flavor or even make the herb bitter. Dried basil is preferred for use throughout the cooking process because the flavor will not be significantly altered by heat.

INGREDIENTS AND PACKAGING

Basil from Provence

Resealable kraft bag Net weight 35 g