Roasted Leek Spread, Caramelized Apples with Cider - Younau

Introducing Roasted Leek Spread with Caramelized Apples in Cider - Younau

Discover Reunion between friends from Younau , a delicious and successful combination of roasted leeks and caramelized apples deglazed with cider. Made in the Cévennes with surplus produce from Occitan producers.

BRAND HISTORY

Marie and Aurélie , two food industry enthusiasts and former colleagues in the international sector, joined forces and shared their values ​​to create YOUNAU . Their ambition? To give meaning to what we consume, by combining pleasure, craftsmanship, environmental impact and social commitment . Driven by a deep desire to do business differently, they imagined a brand that reflects them: sincere, responsible, and focused on local know-how. YOUNAU is an ode to French craftsmanship, well-made products, and a more conscious way of enjoying.

Each creation is designed with care and attention to detail, like an invitation to rediscover the taste of simple things... but not banal ones. A beautiful encounter between human values, taste curiosity and concrete commitment .

RECIPES

Simply on toast as an aperitif.

INGREDIENTS AND PACKAGING

Gard leek (50.7%), French apple (33.3%), Gard olive oil, raw cider (4.8%), salted butter, brown sugar, lemon, salt, pepper.

Weight: 100g