Fondant caramels - Mixture of flavors - Lorlut

Presentation of melting caramels - Mixture of flavors - Lorlut

A unique melting texture, enhanced by surprising taste sensations. This assortment includes the different flavors of the range: Expresso, Original, Earl Grey, Blackcurrant Leaf, Verbena and Yuzu. A good opportunity to taste them all!

BRAND HISTORY

Benoît Lorlut has dedicated himself for several years to reinventing caramel. He breaks the codes of this traditional product and brings a breath of fresh air to it thanks to his talent and audacity. This creative artisan designs and manufactures caramels with high quality ingredients which have a unique melting texture, with aromas worked by infusion and surprising flavors, as well as spreads with a creamy and ultra melting texture.

RECIPES

To accompany a tea, an infusion or a coffee, in a gourmet café, when feeling a little hungry.

INGREDIENTS AND PACKAGING

Its composition: sugar and glucose syrup until cooked as desired, added with cream from a local dairy, supplemented with high quality chocolate, fresh butter, cocoa butter and depending on the case, coffee, bergamot tea , blackcurrant leaf, Tonka bean, verbena or yuzu . The production is artisanal.

Capacity: 75G