Picholine Green Olives - L'Epicurien

Presentation of Picholine Green Olives - L'Epicurien

Discover the Picholine Green Olives offered by l'Epicurien. The Picholine variety is a French olive variety originating from Languedoc, popularized during the 17th century by 2 Italian Picholini brothers, the olives took their names. It is a very fruity and green olive, with a unique taste reminiscent of Provence. Its crunchiness and fleshy flesh make it a great aperitif. Picholine Green Olives come from a recognized terroir in Languedoc and are cultivated with respect for their environment.

BRAND HISTORY

L'Epicurien is a family-run, artisanal business which for 30 years has been manufacturing exceptional jams in Languedoc-Roussillon for your sweet tooth and savory spreads for your aperitif or cheese platters. Founded by a Master Artisan Jam Maker, the extra jams and other sweet treats are cooked in open cauldrons in an entirely artisanal way. They are sweetened according to tradition with cane sugar in order to preserve all their taste and flavor. L'Epicurien also innovates with its savory range, confits perfect for your cheese platters, and spreads ideal for aperitifs, verrines or to enhance a starter.

RECIPES

To nibble as an aperitif, to enhance a cocktail, in a tomato tart, in a savory cake, in a Chicken Basquaise recipe.

INGREDIENTS AND PACKAGING

Green Picholine olives 53%, water, salt, citric acid.

Capacity: 380g