Herbs of Provence from Provence Organic - Max Daumin
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Presentation of Herbes de Provence from Organic Provence - Max Daumin
These Organic Herbes de Provence from Max Daumin come from a small corner of Provence where they met authentic producers. They cultivate herbs and aromatics in organic farming as a family. They found the ingredients of rare quality to compose this new blend: Les Herbes de Provence of 100% Provence origin of course. Five herbs are found in the carton to offer you the traditional Herbes de Provence mixture. All these plants clearly recall the fragrances of the south, of Provence. They smell of the sun and their essential oils develop particularly well in this terroir. For example, Provence thyme is naturally rich in carvacrol (greater than 15%); This richness is particularly due to the Provençal terroir and climate. . A few words on the choice of packaging: The carton is made and printed in Isère. This overpackaging, i.e. the 10 cartons in a box, represents 2/3 of an 80g A4 sheet. It allows you to fully preserve your spices without them deteriorating.
History of the brand
Max Daumin has always appreciated nature, plants and the use that we can make of them in terms of gastronomy! Naturally curious, he is constantly ready to explore new flavors, scents and aromas. Having inherited the passion for spices from his mother, born in Madagascar, Max decided to reproduce the use she made of it: always use a freshly ground spice for an explosion of flavors.
All the delicious aromas of spices fade and degrade quickly once ground, so Max Daumin had the idea of storing freshly ground spices in small cartons to preserve their delicious scents from light, air and humidity. humidity. Simply for the taste: Independent sensory analysis demonstrates the taste superiority thanks to the berlingot compared to traditional packaging (glass jar, tinplate):
- for olfactory perceptions: + 56% at 2 months, + 72% at 6 months
- for taste perceptions of: + 44% at 2 months, + 59% at 6 months
Recipes based on Herbes de Provence from Organic Provence - Max Daumin - How to use it
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Herbes de Provence are a classic of French cuisine, they go well with a multitude of dishes. Inevitably they are made to be associated with the sun and grills. They will take them up wonderfully. Herbes de Provence go very well with meats cooked in the oven or in stews such as veal, lamb, pork or rabbit. Finally, the classics such as white fish in foil, spreads, pizza or a Provençal vegetable tian.
Ingredient of Herbes de Provence from Provence Bio - Max Daumin
- Organic Herbs of Provence ( Savory, Oregano, Thyme, Rosemary and Basil)
- Box of 10 cartons
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