Thyme Liqueur - Lachanenche
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Presentation of Thyme Liqueur - Lachanenche
The Organic Thyme Liqueur from the Lachanenche distillery is made with thyme from the Mediterranean basin. It is a perennial plant well known in Provence under the name “ Farigoule ” . Its antiseptic, aperitif, and digestive properties make thyme liqueur a very effective digestive. This liqueur can pleasantly flavor your meats at the end of cooking and will give a Provençal note to the juice by deglazing.
HISTORY OF THE DISTILLERY
TASTING PAIRING
INFORMATION
HISTORY OF THE DISTILLERY
The Lachanenche distillery is a family distillery created in 1994. Located in the heart of the Alps in the Ubaye Valley, the Lachanenche distillery benefits from an exceptional terroir. All the herbs used are harvested in this exceptional land where biodiversity is one of the richest in Europe. All the distillery's products are intense in taste, organic and 100% natural. The products are produced using a still dating from 1900, according to tradition. Lachanenche offers us a beautiful range of spirits: Gin, Pastis, Eau de vie, Limoncello .
TASTING PAIRING
Its antiseptic, aperitif, and digestive properties make thyme liqueur a very effective digestive. This liqueur can pleasantly flavor your meats at the end of cooking and will give a Provençal note to the juice by deglazing.
INFORMATION
Vintage: non-vintage
Region: Southern Alps
Appellation: Organic Thyme Liqueur
Alcohol: 40%
Capacity: 70cl
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