Roasted Leek Spread, Caramelized Apples with Cider - Younau
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Introducing Roasted Leek Spread with Caramelized Apples in Cider - Younau
Discover Reunion between friends from Younau , a delicious and successful combination of roasted leeks and caramelized apples deglazed with cider. Made in the Cévennes with surplus produce from Occitan producers.
BRAND HISTORY
RECIPES
INGREDIENTS AND PACKAGING
BRAND HISTORY
Marie and Aurélie , two food industry enthusiasts and former colleagues in the international sector, joined forces and shared their values to create YOUNAU . Their ambition? To give meaning to what we consume, by combining pleasure, craftsmanship, environmental impact and social commitment . Driven by a deep desire to do business differently, they imagined a brand that reflects them: sincere, responsible, and focused on local know-how. YOUNAU is an ode to French craftsmanship, well-made products, and a more conscious way of enjoying.
Each creation is designed with care and attention to detail, like an invitation to rediscover the taste of simple things... but not banal ones. A beautiful encounter between human values, taste curiosity and concrete commitment .
RECIPES
Simply on toast as an aperitif.
INGREDIENTS AND PACKAGING
Gard leek (50.7%), French apple (33.3%), Gard olive oil, raw cider (4.8%), salted butter, brown sugar, lemon, salt, pepper.
Weight: 100g
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