Organic Limoncello - Lachanenche
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Presentation of Organic Limoncello - Lachanenche
Organic Limoncello from the Lachanenche distillery is made by macerating organic lemon peels in a superfine alcohol. Very aromatic, it is enjoyed frosted as an aperitif. You can also use it to make cocktails.
HISTORY OF THE DISTILLERY
The Lachanenche distillery is a family distillery created in 1994. Located in the heart of the Alps in the Ubaye Valley, the Lachanenche distillery benefits from an exceptional terroir. All the herbs used are harvested in this exceptional land where biodiversity is one of the richest in Europe. All the distillery's products are intense in taste, organic and 100% natural. The products are produced using a still dating from 1900, according to tradition. Lachanenche offers us a beautiful range of spirits: Gin, Pastis, Eau de vie, Limoncello .
TASTING PAIRING
Served frosted as an aperitif or as a digestive. You can also use it in cocktails or on ice cream.
INFORMATION
Vintage: non-vintage
Region: Southern Alps
Appellation: Organic Limoncello
Alcohol: 25%
Capacity: 50cl
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