El Pasador De Oro - Pasion
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Presentation El Pasador De Oro - Pasion
El Pasador De Oro - Pasión rum is an exceptional creation that combines the excellence of XO rum with the freshness of passion fruit. In the Charentais cellars, the rum is first carefully aged in old Cognac tuns, before the passion fruits, carefully selected at their ideal ripeness, are delicately cut by hand. Then, using a new and kept secret method, the passion fruit is infused into the rum, giving this creation a unique and captivating flavor. Discover a harmonious marriage between the power of XO rum and the liveliness of passion fruit, for an unforgettable taste experience.
HISTORY OF THE DISTILLERY
El Pasador De Oro was created a few years ago by two friends Jean Moueix and Alexandre Sirech. Both passionate about spirits, they have already distinguished themselves in the field of whiskey with the 100% French Bellevoye whiskeys . For the creation of this rum, they turned to the West Indies. The rum is distilled in Guatemala, then it is transported to France where it ages in cognac barrels. This process gives us a warm aged rum with caramelized notes.
TASTING PAIRING
It is sufficient in itself: alone as an aperitif or as a digestive, to flambé pancakes, with a vanilla dessert such as a floating island, etc...
INFORMATION
Vintage: Non-vintage
Region: Guatemala
Appellation: Rum
Alcohol: 40°
Aging: aging for 10 to 18 years and 6 months in cognac barrels
To consume: Now
Serving Temperature: Room temperature or chilled
Capacity: 70cl
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