Organic Ginger from Madagascar - Max Daumin

Presentation of Organic Ginger from Madagascar - Max Daumin

This Organic Ginger from Madagascar from Max Daumin is very fragrant, it has a nice contrast of freshness and warmth. All its original flavors are found intact in the carton, as if you had just grated it. From the same family as turmeric, ginger (Zingiber officinalis) is a plant made up of a large stem one meter high supporting long fragrant leaves. The rhizome (root) containing a yellow pulp is the spice used. The rhizome is used in different forms: condiments, candied, powdered, fresh and grated. Ginger goes well with turmeric, vanilla and pepper. A few words on the choice of packaging: The carton is made and printed in Isère. This overpackaging, i.e. the 10 cartons in a box, represents 2/3 of an 80g A4 sheet. It allows you to fully preserve your spices without them deteriorating.

BRAND HISTORY

Max Daumin has always appreciated nature, plants and the use that we can make of them in terms of gastronomy! Naturally curious, he is constantly ready to explore new flavors, scents and aromas. Having inherited the passion for spices from his mother, born in Madagascar, Max decided to reproduce the use she made of it: always use a freshly ground spice for an explosion of flavors.

All the delicious aromas of spices fade and degrade quickly once ground, so Max Daumin had the idea of ​​storing freshly ground spices in small cartons to preserve their delicious scents from light, air and humidity. humidity. Simply for the taste: Independent sensory analysis demonstrates the taste superiority thanks to the carton compared to traditional packaging (glass jar, tinplate):

- for olfactory perceptions: + 56% at 2 months, + 72% at 6 months

- for taste perceptions of: + 44% at 2 months, + 59% at 6 months

RECIPES

Meats, Fish, Fruits, Vegetables, Salads, Pies, Desserts, Jams. Powdered ginger is used in both savory and sweet cooking. It goes well with meats, fish, shellfish, some vegetables, particularly zucchini, vinaigrettes, but also fruits, pies and jams. It can become a pepper substitute for an exotic final touch. The basis of many spice blends, it goes wonderfully well with other spices, such as its cousin turmeric.

INGREDIENTS AND PACKAGING

Organic Ginger

Box of 10 cartons