Fondant caramels - Mixture of flavors - Lorlut
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Presentation of melting caramels - Mixture of flavors - Lorlut
A unique melting texture, enhanced by surprising taste sensations. This assortment includes the different flavors of the range: Expresso, Original, Earl Grey, Blackcurrant Leaf, Verbena and Yuzu. A good opportunity to taste them all!
BRAND HISTORY
RECIPES
INGREDIENTS AND PACKAGING
BRAND HISTORY
Benoît Lorlut has dedicated himself for several years to reinventing caramel. He breaks the codes of this traditional product and brings a breath of fresh air to it thanks to his talent and audacity. This creative artisan designs and manufactures caramels with high quality ingredients which have a unique melting texture, with aromas worked by infusion and surprising flavors, as well as spreads with a creamy and ultra melting texture.
RECIPES
To accompany a tea, an infusion or a coffee, in a gourmet café, when feeling a little hungry.
INGREDIENTS AND PACKAGING
Its composition: sugar and glucose syrup until cooked as desired, added with cream from a local dairy, supplemented with high quality chocolate, fresh butter, cocoa butter and depending on the case, coffee, bergamot tea , blackcurrant leaf, Tonka bean, verbena or yuzu . The production is artisanal.
Capacity: 75G
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