Organic spreads with sweet potatoes, ginger and wild pepper - Le Mottay Gourmand

Presentation of Organic Spreads with sweet potatoes, ginger and wild pepper - Le Mottay Gourmand

Discover a range of organic aperitif spreads with unique flavors made according to the rules of the art. Unique recipes to enhance organic vegetables. Quickly discover the Organic Spreads with sweet potatoes, ginger and wild pepper .
This sweet potato cream surprises with its originality. The sweetness of the sweet potato is enhanced by ginger and wild pepper . Perfect spread on toast!

BRAND HISTORY

It is on the borders of upper Anjou and the gates of Brittany that the story of Mottay Gourmand begins. A setting imbued with authenticity and steeped in history where recipes that are both noble and gourmet have been imagined: Mottay and Comptoir du Fougeray . For centuries, pork and poultry rillettes have been cooked in a cauldron; after being browned, the meat is preserved for a long time and then crumbled by hand. Despite this ancestral know-how, rillettes have been trivialized over time and today they wish to restore their letters of nobility . Emilie and Pierre-Yves Martin have embarked on this wonderful food adventure. They have imagined a range of recipes to enhance this charcuterie product. All the products offered by Mottay Gourmand ( Le Mottay and Comptoir du Fougeray ) now include 35 creative and gourmet recipes: organic or Label Rouge pork rillettes, poultry (chicken, capon, etc.), deer and spreads organic vegetables with spices.

RECIPES

Simply on toast as an aperitif

INGREDIENTS AND PACKAGING

Sweet potatoes from France 77%*, onions*, olive oil*, cider vinegar*, brown sugar*, garlic*, Guérande salt, ginger 0.3%*, wild pepper 0.2%*. *Ingredients from organic farming.

Weight: 100g