Apricot Bergamot Rosemary Cocktail - Borderline
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Presentation of the apricot bergamot rosemary cocktail - Borderline
This fruit-based drink is made by Borderline . Its juicy little apricot could fool you, but the Cagole Prodigieuse is not a galinette! Behind her gloss, she shouts her freedom, and her leopard camouflages a sagacity that fears degun.
BRAND HISTORY
Borderline is the story of 4 friends, 4 roommates brought together by the same passion for gastronomy and mixology. In 2010 , they decided to taste the great adventure of entrepreneurship by launching Borderline. The concept: Borderline is a range of offbeat fruit cocktails to be consumed with or without alcohol . A true national celebration in the mouth, never seen before, never drunk, Borderline is more than a taste discovery, it is an ode to epicureans, a hegemony of pleasure in 25cl.
RECIPES
Serve chilled, ideal as a snack or aperitif, cocktail idea: add 4cl of Pastis and sparkling water.
INGREDIENTS AND PACKAGING
Cold infusion of organic Rosemary (56%), Bergeron de France Apricot puree (30%), organic agave syrup and pure Bergamot juice (5%)
Capacity: 25cl
Store at room temperature and away from light. Indicative shelf life: 6 months. After opening, keep refrigerated and consume within 3 days.
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