Pepper Blend - Sensation - Max Daumin
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Presentation of the Pepper Blend - Sensation - Max Daumin
This Pepper Blend - Sensation from the Max Daumin house is an original composition with the strength of Karimunda Pepper from India, the sweetness and subtlety of Red Pepper from Kampot, added with a touch of surprising freshness with Cardamom from India and Pink Berries from Madagascar. A composition for memorable sensations. When grinding, you will sprinkle your dish with peppery sensations but on top of which the cardamom will from time to time explode in the mouth. The pepper & cardamom marriage is harmonious and fabulous. The pink berry and red pepper will bring some softer sensations in the mouth to cap this explosion of flavors and balance everything.
BRAND HISTORY
Max Daumin has always appreciated nature, plants and the use that we can make of them in terms of gastronomy! Naturally curious, he is constantly ready to explore new flavors, scents and aromas. Having inherited the passion for spices from his mother, born in Madagascar, Max decided to reproduce her use of it: always use a freshly ground spice for an explosion of flavors.
All the delicious aromas of spices fade and degrade quickly once ground, so Max Daumin had the idea of storing freshly ground spices in small cartons to preserve their delicious scents from light, air and humidity. humidity. Simply for the taste: Independent sensory analysis demonstrates the taste superiority thanks to the berlingot compared to traditional packaging (glass jar, tinplate):
- for olfactory perceptions: + 56% at 2 months, + 72% at 6 months
- for taste perceptions of: + 44% at 2 months, + 59% at 6 months
RECIPES
Meats (preferably red) and vegetables Use: Red meats, vegetables. (a treat on a prime rib)
INGREDIENTS AND PACKAGING
Guérande salt, Voatsiperifery wild pepper
Resealable kraft bag Net weight 165 g
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