Duck Terrine with Figs - Maison Brémond 1830
Tax included
Shipping calculated at checkout
Out of stock
SHIPPING COST
🚚 Chronopost relay point (3 to 4 days): €6.90. FREE 🎁 from 100€ of purchases (France)
🚚 Colissimo home (2 to 3 days): €9.90. FREE 🎁 from 100€ of purchases (France)
🚚 Colissimo International: from €19.90 (3 to 5 days)
🛍️ Pick up in store the same day or the next day
Presentation of the Duck Terrine with Figs
The Duck Terrine with Figs from Maison Brémond is tasty and original. It is made according to an ancestral recipe, and it is filled with a fork in order to put quality before productivity. The marriage of meat with AOP Solliès-Pont figs gives us a terrine with a unique taste.
History of the brand
Maison Brémond was founded in 1830 by an olive oil and truffle spice merchant in Aix-en-Provence on the famous Cours Mirabeau. The address quickly becomes a must for all lovers of fine and original products. The products offered by Maison Brémond reflect a strict selection of these partners, all passionate about their terroir and lovers of taste. It offers you a whole range of products with Périgord Black Truffle, Balsamic Vinegar of Modena or even Espelette Pepper, enough to enhance the taste and flavor of your daily cooking.
How to use Duck Terrine with Figs?
- On grilled toast as an aperitif
- In a gourmet sandwich
Ingredients of Duck Terrine with Figs
- Pork meat*, pork liver*, duck meat* 20%, Solliès-Pont AOC fig 10%, chicken liver*, salt*, aromatic plants*, spices. *Origin France.
- Capacity: 100g
Our universes
Discover all our products across each universe. Enjoy your visit and above all enjoy your tasting!
